Chicken Stew

Name: Chicken Stew
Ingredients: 1 whole or 8 halves chicken breast; 3 large diced potatoes; 1/2 lb. sliced okra; 1/2 c. ketchup; 3 c. chicken stock (optional); 1 (28 oz.) can tomatoes; 1 large diced onion; 1 (14 oz.) can cream-style corn; 1/4 c. barbecue sauce

9 ingredients

6 steps

Ingredients

1 whole or 8 halves chicken breast
3 large diced potatoes
1/2 lb. sliced okra
1/2 c. ketchup
3 c. chicken stock (optional)
1 (28 oz.) can tomatoes
1 large diced onion
1 (14 oz.) can cream-style corn
1/4 c. barbecue sauce

Directions

1

Cook, debone and chop chicken.
2

Place in 5-quart cooker or crock-pot the chicken, tomatoes, potatoes, onion and okra; cook for 8 hours.
3

Add corn, ketchup and barbecue sauce.
4

Cook 10 more minutes.
5

This makes the stew.
6

If you want soup, add the 3 cups chicken stock.