Chicken-Stuffing Bake

Name: Chicken-Stuffing Bake
Ingredients: 1 pkg. stuffing mix (seasoned); 1 can cream of chicken soup; 1/2 c. mayonnaise; 1/3 c. milk; 2 c. cooked chicken, diced; 1 c. cooked broccoli, drained; 1/4 c. grated Parmesan cheese

7 ingredients

5 steps

Ingredients

1 pkg. stuffing mix (seasoned)
1 can cream of chicken soup
1/2 c. mayonnaise
1/3 c. milk
2 c. cooked chicken, diced
1 c. cooked broccoli, drained
1/4 c. grated Parmesan cheese

Directions

1

Prepare stuffing mix according to directions on the box. Combine soup, milk, mayonnaise, chicken and broccoli.
2

Place 1/2 stuffing in an 8 x 11 1/2 x 2-inch baking dish.
3

Pat to form a crust.
4

Pour the chicken mixture over the stuffing. Put the other 1/2 of the stuffing on top.
5

Sprinkle with Parmesan cheese. Bake at 400° for 30 minutes or until heated through. This recipe can easily be doubled.