Chicken Stuffing Casserole

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Prepare stuffing, but cut down on the water so it's dry.
3. 3
   Spread in a 9 x 13-inch baking pan.
4. 4
   Cook chicken.
5. 5
   Pick meat from bones. Place over stuffing.
6. 6
   Pour soup (undiluted) over stuffing and chicken.
7. 7
   Put frozen broccoli over soup. Add 3/4 of the cheese over the broccoli. Cover with onions. Add balance of cheese.
8. 8
   Bake for 30 to 45 minutes.