Chicken Supreme

Name: Chicken Supreme
Ingredients: 1 c. sour cream; 2 tsp. celery salt; 2 Tbsp. lemon juice; 1 tsp. paprika; 1/2 tsp. garlic powder; 2 tsp. salt; 6 chicken breast halves; 1/4 tsp. pepper; 1 c. bread crumbs; 1/2 c. butter, melted

10 ingredients

6 steps

Ingredients

1 c. sour cream
2 tsp. celery salt
2 Tbsp. lemon juice
1 tsp. paprika
1/2 tsp. garlic powder
2 tsp. salt
6 chicken breast halves
1/4 tsp. pepper
1 c. bread crumbs
1/2 c. butter, melted

Directions

1

Combine sour cream, lemon juice, celery salt, paprika, garlic, salt and pepper.
2

Coat chicken with mixture and refrigerate overnight, uncovered or light cover.
3

Next day, roll chicken in bread crumbs and arrange in shallow baking pan.
4

Spoon half of the butter over chicken.
5

Bake at 350° for 40 minutes. Spoon remaining butter over chicken and bake 15 minutes longer. Serve hot.
6

Leftovers are delicious cold.