Chicken Surprise
6 ingredients
4 steps
Ingredients
- 4 chicken breasts, parboiled and cut into bite-size pieces
- 2 cans cream of mushroom soup
- 2 cans cream of chicken soup
- 1 (16 oz.) container sour cream
- 1 can mushrooms
- 1 pkg. Pepperidge Farm dressing
Directions
-
1Combine chicken cubes, soups, sour cream and mushrooms.
-
2Pour into slightly greased casserole dish.
-
3Cover with dressing (use in dry form.)
-
4Bake at 350° for 1/2 hour.
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