Chicken Tacos

7 ingredients
5 steps

Ingredients

  • 1 1/2 lb. hamburger
  • 2 cans cream of chicken soup
  • 1 1/4 cans milk (use soup can as measure)
  • Cheddar cheese, grated
  • 1 flat can (4 oz.) taco sauce
  • 1 flat can (4 oz.) green chilies, chopped
  • 1 large pkg. taco tortilla chips

Directions

  1. 1
    Fry meat; break apart (drain grease).
  2. 2
    Add all other ingredients.
  3. 3
    Crush tortilla chips and mix with meat mixture. Bake 1 hour at 350°.
  4. 4
    Remove from oven.
  5. 5
    Top with grated cheese. Return to oven for 20 minutes.

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