Chicken Today

6 ingredients
6 steps

Ingredients

  • 3 to 4 chicken breasts, skinned
  • 2 Tbsp. corn oil
  • 3/4 c. chopped onion
  • 1/4 c. chopped bell pepper
  • 1 can cream of chicken soup
  • 1 soup can milk

Directions

  1. 1
    Combine soup and milk and set aside.
  2. 2
    In large skillet brown chicken in oil.
  3. 3
    Add onion and pepper and cook until browned, approximately 3 to 4 minutes.
  4. 4
    Add soup mixture and continue cooking on low heat until chicken is tender, approximately 25 to 30 minutes.
  5. 5
    Good served
  6. 6
    over rice, potatoes or noodles.

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