Chicken Tonga

5 ingredients
4 steps

Ingredients

  • 4 chicken breasts, boned
  • 1 small jar apricot preserves
  • 1/4 tsp. black pepper
  • 1 bottle Russian dressing
  • 1 pkg. dry onion soup mix

Directions

  1. 1
    Place chicken in a shallow pan.
  2. 2
    Combine all other ingredients and pour over the chicken.
  3. 3
    Bake, uncovered, at 350° for 35 to 45 minutes.
  4. 4
    Serve with wild rice.

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