Chicken Walnut Bites

Directions

1. 1
   1.
2. 2
   Preheat oven to 400 degrees.
3. 3
   2.
4. 4
   Finely chop walnuts in a food processor.
5. 5
   In a small skillet, heat oil over medium heat.
6. 6
   Saute walnuts for about 4 minutes.
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   Set aside.
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   3.
9. 9
   Remove sausage from casings and roughly dice.
10. 10
    In the same skillet over medium heat, cook sausage until browned.
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    Turn off heat.
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    Stir the cream cheese into the sausage until melted.
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    Then stir in the lemon juice, sage, pepper, and Parmesan.
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    4.
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    Add the chicken mixture to your food processor and pulse until finely chopped.
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    Stir in half of the nuts.
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    5.
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    Evenly divide the mixture into phyllo shells and sprinkle with remaining walnuts.
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    Bake until heated through, about 10 minutes.