Chicken Wiggle
7 ingredients
3 steps
Ingredients
- 1 large hen, boiled and cut into small pieces
- 2 medium onions, chopped
- 2 bell peppers, chopped
- 1 jar pimentos, chopped
- 1/2 bottle Worcestershire sauce
- 1 can English peas
- 1 lb. very small noodles, cooked
Directions
-
1Cook onions and peppers in 1 cup of chicken broth until tender.
-
2Boil noodles in broth.
-
3Mix all in a large baking dish. Bake slowly about 25 minutes at low temperature, about 325°.
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