Chicken Wings

5 ingredients
2 steps

Ingredients

  • 24 chicken wings
  • 1 (8 oz.) bottle Russian salad dressing
  • 1 pkg. dry onion soup mix
  • 1 (10 oz.) jar apricot preserves
  • Tabasco sauce or red pepper flakes to taste (for hot wings)

Directions

  1. 1
    Place chicken wings in a 9 x 13-inch baking pan.
  2. 2
    Make sauce by mixing remaining ingredients and pouring over chicken wings. Bake, covered, for 30 to 45 minutes, then remove cover and bake an additional 15 minutes, or until done.

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