Chicken Wings(Appetizers)
6 ingredients
7 steps
Ingredients
- 3 lb. chicken wings
- 1 c. brown sugar
- 1 c. soy sauce
- 1 Tbsp. margarine
- 1 tsp. dry mustard
- 3/4 c. water
Directions
-
1Cut tips off chicken wings.
-
2Bring to boil rest of ingredients.
-
3Pour over chicken wings in baking dish.
-
4After marinating for at least an hour, bake at 350° until they are finished, approximately one hour.
-
5Serve hot.
-
6May be frozen and reheated.
-
7Serves 8 to 10 guests.
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