Shepherd'S Pie

Directions

1. 1
   Saute onions in 2 tablespoons margarine until tender, about 5 minutes.
2. 2
   Stir in ground beef; saute until brown.
3. 3
   Mix in broth, catsup, Worcestershire sauce, mustard, salt and pepper.
4. 4
   Pour mixture into greased 9-inch square baking dish.
5. 5
   Spread mashed potatoes over meat mixture, sealing to edge of dish.
6. 6
   Run fork over potatoes for rippled surface.
7. 7
   Preheat oven to 400°.
8. 8
   Bake until potatoes are brown, about 30 minutes.
9. 9
   Serves 6.