Chicken With Cheese

10 ingredients
7 steps

Ingredients

  • 6 halves chicken breast
  • salt
  • pepper
  • egg
  • bread crumbs
  • butter
  • 2 large minced onions
  • 1/2 c. chicken broth
  • 1 1/2 c. grated Cheddar cheese
  • 1 c. heavy cream

Directions

  1. 1
    Sprinkle chicken with salt and pepper.
  2. 2
    Dip in egg, then in bread crumbs and brown in butter.
  3. 3
    Cook well.
  4. 4
    Saute onions in 1/2 stick butter until soft (5 minutes).
  5. 5
    Add broth and simmer 15 minutes.
  6. 6
    Pour cream and onion mixture in blender and puree.
  7. 7
    Cover chicken with sauce and grated cheese and broil until cheese is melted.

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