Chicken With Preserves
6 ingredients
4 steps
Ingredients
- 2 lb. cut up chicken
- 1 jar apricot preserves or fruit of your choice
- 1 bottle Wish-Bone Russian dressing
- 1 pkg. Lipton onion soup mix
- salt and pepper
- oil for browning
Directions
-
1Season chicken with salt and pepper and brown in skillet with the oil.
-
2Place chicken in one layer in casserole dish.
-
3Combine remaining ingredients and pour over the chicken so all the poultry is covered with the mixture.
-
4Bake at 325° for 1 1/2 to 2 hours or until chicken is brown and gravy has thickened.
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