Chicken With Rice
5 ingredients
6 steps
Ingredients
- 1 can mushroom soup
- 1 can (10 oz.) cream
- 3/4 c. uncooked rice
- 1 pkg. Lipton onion soup
- 4 chicken breasts (boneless)
Directions
-
1Mix soup with milk.
-
2Set aside 1/2 of the mixture.
-
3Add 3/4 of the Lipton soup to remainder of milk, soup and rice.
-
4Mix well. Put rice and soup mixture into bottom of a greased baking dish. Sprinkle the balance of onion soup on top with remaining soup and milk
-
5mixture.
-
6Bake, covered at 350°, then uncovered for 15 minutes.
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