Chicken With Wine

5 ingredients
5 steps

Ingredients

  • 2 lb. cut up chicken
  • 4 stalks celery
  • 1 large onion
  • 1 c. white wine
  • 3 cloves garlic or sprinkle garlic powder

Directions

  1. 1
    Take skin off chicken.
  2. 2
    Place chicken in baking dish.
  3. 3
    Put in celery, onion and wine.
  4. 4
    Cook at 400° for 1 1/2 hours.
  5. 5
    Turn chicken half way.

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