Chicken Woodruff

4 ingredients
4 steps

Ingredients

  • 8 chicken breasts, boned and skinned
  • 1 pkg. dried beef
  • 1 can cream of mushroom soup
  • 1/2 pt. sour cream

Directions

  1. 1
    Line baking dish with beef.
  2. 2
    Wrap each breast with slice of bacon and place on top of beef.
  3. 3
    Mix soup and sour cream and pour over chicken.
  4. 4
    Bake uncovered at 225° for 3 hours.

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