Chickpea And Celery Salad
9 ingredients
1 steps
Ingredients
- 4 large ribs celery, sliced
- 1 can chickpeas, rinsed and drained
- juice of one lime
- 1 clove garlic, minced
- 1 tsp cumin
- 1 T olive oil
- 1/2 cup Italian parsley, minced
- 1/4 t salt
- black pepper to taste
Directions
-
1{"0":"Toast the cumin until fragrant and place in a mixing bowl. Heat the oil and lightly saute the garlic. Mix cumin, garlic, lime juice, salt and pepper to make the dressing. Toss with celery, chickpeas and parsley. Refrigerate to let the flavors develop, or enjoy immediately.","2":"Variations:","3":"- add 1\/2 c diced red pepper and garnish with feta cheese.","4":"- replace the lime juice with lemon juice, and add 1\/2 c cooked, cooled green peas and 1\/4 c toasted slivered almonds."}
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