Chiffon Nut Cake

11 ingredients
1 steps

Ingredients

  • 1 1/2 c. sugar
  • 1/2 c. oil
  • 7 egg yolks
  • 3/4 c. cold water
  • 2 c. flour, sifted
  • 3 tsp. baking powder
  • 1 tsp. salt
  • 1 tsp. vanilla
  • 7 egg whites
  • 1/2 tsp. cream of tartar
  • 1 c. nuts

Directions

  1. 1
    In large bowl with wooden spoon, mix sugar, oil, egg yolks, cold water and vanilla.

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