Chilaquiles
7 ingredients
5 steps
Ingredients
- 1 (16 oz.) jar salsa
- 1 c. salsa verde
- 1/4 c. chopped fresh cilantro
- 10 (6-inch) tortillas, cut in 1 x 2-inch pieces
- 1 (15 oz.) can refried beans
- 1 c. shredded cooked chicken
- 2 c. shredded Co-Jack cheese
Directions
-
1Heat oven to 350°.
-
2Grease a 9 x 9 x 2-inch baking dish.
-
3In a medium bowl, combine salsa, salsa verde and cilantro.
-
4Mix well. Spread 1/2 cup salsa mixture in the bottom of greased baking dish. Layer half of tortillas, beans, chicken, remaining salsa mixture and cheese in baking dish.
-
5Repeat layering.
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