Chile Beans
7 ingredients
5 steps
Ingredients
- 1 lb. ground beef
- 1 small onion, diced
- 1 small can tomato sauce
- 1 small can tomato paste
- 1 large can tomatoes, mashed
- 2 Tbsp. chili powder
- 1 can kidney beans, drained and rinsed
Directions
-
1Brown beef and onion.
-
2Add remaining ingredients; simmer for 30 to 60 minutes.
-
3Serve hot with crackers, cornbread or French bread slices.
-
4Good with tossed salad.
-
5Can be prepared in crock-pot and can be frozen.
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