Chili

7 ingredients
8 steps

Ingredients

  • 12 potatoes
  • 2 lb. ground beef
  • 2 onions, chopped
  • 2 cans kidney beans
  • 3 cans tomato soup
  • about 2 cans water
  • 3 Tbsp. catsup

Directions

  1. 1
    Peel potatoes; dice potatoes.
  2. 2
    Put in kettle and add 1 teaspoon salt.
  3. 3
    Cook until almost done.
  4. 4
    Don't pour off potato water.
  5. 5
    Fry meat with onions, salt and pepper.
  6. 6
    Add to the potatoes.
  7. 7
    Also add kidney beans, tomato soup and catsup.
  8. 8
    Simmer about 1 hour.

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