Chili

5 ingredients
4 steps

Ingredients

  • 1 lb. ground chuck
  • 1 onion
  • 1 pack chili seasoning
  • 1 can tomatoes (chili style)
  • 1 can chili beans

Directions

  1. 1
    Brown meat and onion.
  2. 2
    Drain fat.
  3. 3
    Pour in a large saucepan and add remaining ingredients.
  4. 4
    Cook on low for 1 to 1 1/2 hours.

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