Chili

Directions

1. 1
   In
2. 2
   Dutch
3. 3
   oven brown ground beef (or beef and turkey). Add green
4. 4
   pepper
5. 5
   and onion and cook until onion is tender. Add tomatoes,
6. 6
   salt and chili powder.
7. 7
   Reduce heat and simmer for approximately
8. 8
   1
9. 9
   hour; stir occasionally. Stir in beans and liquid;
10. 10
    heat through completely.
11. 11
    Let sit about 1/2 hour and serve.
12. 12
    Makes 8 to 10 servings.