Short-Cut Chicken Spaghetti
5 ingredients
5 steps
Ingredients
- 2 c. chicken, cooked and diced
- 1 c. chicken broth
- 1 small pkg. noodles
- 1/2 lb. Velveeta cheese
- 3/4 c. hot picante sauce
Directions
-
1Boil chicken; debone and cut up.
-
2Reserve 1 cup of broth; set aside.
-
3Boil noodles as directed.
-
4In a saucepan, combine cooked noodles, chicken, cheese, hot sauce and broth.
-
5Heat on low until cheese is melted.
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