Chili
10 ingredients
5 steps
Ingredients
- 1 lb. lean ground beef
- 1 lb. lean chili ground beef
- 1/4 c. flour
- 1 tsp. salt
- 1 tsp. pepper
- 2 tsp. ground cumin
- 3 Tbsp. chili powder
- 1 tsp. garlic salt
- 2 cans tomato soup
- 2 cans water
Directions
-
1Brown the meat until pink is gone.
-
2Drain well.
-
3Add remaining ingredients.
-
4Cook slowly for 2 or 3 hours.
-
5This chili does not give people the usual indigestion!
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