Chili
8 ingredients
4 steps
Ingredients
- 1 1/2 lb. ground round
- 6 oz. V-8 juice
- 16 oz. jar Prego spaghetti sauce
- 2 cans (10 oz.) Campbell's chili-beef soup
- 1 lb. can kidney beans, undrained
- 1 Tbsp. chili powder
- 1 tsp. cumin powder
- 1 envelope onion soup mix
Directions
-
1Brown ground round; add remaining ingredients.
-
2Cook on low to medium heat 30 minutes or so.
-
3Serves 8.
-
4Can be frozen.
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