Chili

11 ingredients
6 steps

Ingredients

  • 1/2 lb. ground beef
  • 1/4 c. chopped green pepper
  • 1/4 c. chopped onion
  • 1 clove garlic
  • 1 (8 oz.) can red kidney beans
  • 1 (8 oz.) can tomatoes
  • 1 (8 oz.) can tomato sauce
  • 1 tsp. chili powder
  • 1/4 tsp. salt
  • 1/4 tsp. dried basil
  • 1/8 tsp. pepper

Directions

  1. 1
    In skillet, cook ground beef, green pepper, onion and garlic until meat is browned.
  2. 2
    Drain off excess fat.
  3. 3
    Stir in undrained kidney beans, tomatoes, tomato sauce, chili powder, salt, dried basil and pepper.
  4. 4
    Bring to boil.
  5. 5
    Simmer about 20 minutes.
  6. 6
    Serve with cornbread or over rice.

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