Chili

5 ingredients
4 steps

Ingredients

  • 2 lb. ground round chuck
  • 1 large onion
  • 4 Tbsp. chili powder
  • 1 can tomato sauce or tomato paste
  • 2 jalapeno peppers

Directions

  1. 1
    Brown ground beef.
  2. 2
    Add onion, chili powder, tomato sauce and jalapeno peppers.
  3. 3
    Bring to a boil over medium heat.
  4. 4
    Reduce heat and simmer for 2 hours.

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