Chili

4 ingredients
3 steps

Ingredients

  • 1 lb. lean ground beef
  • 2 (15 1/2 oz.) cans kidney beans
  • 2 (16 oz.) cans tomatoes
  • 1 pkg. chili seasoning mix

Directions

  1. 1
    Brown ground beef in a medium skillet over medium-high heat. Drain.
  2. 2
    Add kidney beans, tomatoes and chili seasoning mix. Reduce heat and simmer 10 minutes, stirring occasionally.
  3. 3
    Makes 4 to 6 servings.

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