Chili

5 ingredients
4 steps

Ingredients

  • 2 1/2 to 3 lb. hamburger meat
  • 2 pkg. Williams chili seasoning
  • 3 (8 oz.) cans tomato sauce
  • 2 (28 oz.) cans whole tomatoes
  • 2 (30 oz.) cans chili beans

Directions

  1. 1
    Brown hamburger meat until done; drain grease.
  2. 2
    Add chili seasoning, then stir.
  3. 3
    Add remaining ingredients; stir well.
  4. 4
    Let simmer for about 30 minutes.

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