Pineapple Casserole

6 ingredients
6 steps

Ingredients

  • 1/2 c. Sugar
  • 3 Tbsp. Flour
  • 3 Eggs
  • Number 2 can Dole Unsweetened Crushed Pineapple
  • 4 slices Cubed Bread
  • 1 stick Butter (melted)

Directions

  1. 1
    Beat sugar, flour and eggs with a spoon.
  2. 2
    Add pineapple with juice.
  3. 3
    Pour into buttered casserole.
  4. 4
    Stir melted butter into bread cubes until bread is soaked with butter.
  5. 5
    Sprinkle bread cubes on top of casserole.
  6. 6
    Bake 1 hour at 350 degrees.

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