Chili
11 ingredients
17 steps
Ingredients
- 1/2 lb. bacon, diced
- 1 large onion, sliced
- 1 green pepper, diced
- 4 stalks celery, diced (1 1/2 c.)
- 2 lb. hamburger
- 3 cans kidney beans
- 2 cans stewed tomatoes (16 to 18 oz.)
- 1 (12 oz.) can tomato paste
- 2 c. water
- 1 tsp. chili powder
- salt and pepper to taste
Directions
-
1Season hamburger and
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2saute
-
3in
-
41 tablespoon butter or margarine. Set aside.
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5In large
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6Dutch oven or kettle, brown bacon.
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7Add onion, diced
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8green
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9pepper
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10and
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11celery
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12and cook until tender.
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13Drain the hamburger.
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14Add hamburger and rest of the ingredients to the Dutch
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15oven
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16and cook slowly at least 2 hours, but can be cooked longer.
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17Serves 8.
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