Chili Cheese Dip
3 ingredients
2 steps
Ingredients
- 16 ounces Velveeta cheese
- 16 ounces no-bean chili
- 1 green bell pepper, seeded and chopped
Directions
-
1Heat all ingredients together in crock-pot or fondue pot on LOW heat until cheese melts.
-
2Serve with corn chips.
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