Chili Cocktail Pie

3 ingredients
5 steps

Ingredients

  • 2 small cans green chilies, chopped
  • 1 lb. sharp Cheddar cheese (Cracker Barrel perhaps)
  • 6 eggs

Directions

  1. 1
    Layer chilies over bottom of an 8 or 9-inch square pan.
  2. 2
    Grate cheese over chilies.
  3. 3
    Beat eggs and pour over cheese.
  4. 4
    Bake at 350° for 30 minutes or until it appears firm when pan is shaken. Cut into 1-inch squares.
  5. 5
    Serves 12 to 15.

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