Chili Con Queso

5 ingredients
3 steps

Ingredients

  • 1 medium onion, chopped
  • 1 roll Jimmy Dean hot sausage
  • 1 jar Ortego mild taco sauce
  • 1 can chopped green chilies
  • 2 lb. Velveeta cheese

Directions

  1. 1
    Brown onion. Add sausage. Cook and drain.
  2. 2
    Add taco sauce and simmer. Cut cheese in cubes and melt.
  3. 3
    Add chilies and other ingredients. Best if kept in crock-pot so cheese does not harden. Serve with tortilla chips.

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