Chili Dip

3 ingredients
3 steps

Ingredients

  • 1 (15 oz.) can Hormel chili (no beans)
  • 1 (8 oz.) pkg. cream cheese
  • 1/2 small box Mexican Velveeta cheese

Directions

  1. 1
    Put cream cheese on bottom of microwave safe dish.
  2. 2
    Add chili next, then top with Velveeta cheese.
  3. 3
    Microwave on High 5 minutes. Dip with nacho chips.

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