Chili Mac

9 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1 c. chopped onion
  • 2 1/2 c. canned tomatoes
  • 2 c. kidney beans (canned)
  • 2 c. hot water
  • 1 1/2 c. uncooked macaroni
  • 1/2 tsp. sugar
  • 1/2 tsp. salt
  • 1 or 2 Tbsp. chili powder

Directions

  1. 1
    Brown beef. Add onion and cook until slightly browned.
  2. 2
    Stir in tomatoes, beans and water.
  3. 3
    Bring to a boil. Add uncooked macaroni and seasonings. Stir well.
  4. 4
    Lower heat to simmer.
  5. 5
    Cover and cook until macaroni is done.
  6. 6
    Stir occasionally during cooking.

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