Chili Rellenos Casserole

Directions

1. 1
   Line 13 x 9-inch baking dish.
2. 2
   Layer with whole green chilies, Cheddar and Monterey Jack cheese.
3. 3
   Repeat layers until chilies are all used.
4. 4
   Beat eggs, flour and milk.
5. 5
   Pour over layered mixture. Bake at 350° for 30 to 35 minutes.
6. 6
   Pour tomato sauce over casserole and bake additional 10 minutes.
7. 7
   Sprinkle Parmesan cheese over top.
8. 8
   Cool 15 to 20 minutes before serving.