Chili Rice

6 ingredients
5 steps

Ingredients

  • 1 can (15 oz.) chili without beans
  • 1 can (16 oz.) stewed tomatoes
  • 1 Tbsp. minced onions
  • 1/4 Tbsp. garlic powder
  • 1/4 Tbsp. pepper
  • 1 1/2 c. original Minute Rice

Directions

  1. 1
    Stir chili, tomatoes, onions and garlic powder in a large skillet; bring to a bowl.
  2. 2
    Stir in rice; cover.
  3. 3
    Remove from heat; let stand 5 minutes.
  4. 4
    Fluff with fork.
  5. 5
    Makes 4 servings.

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