Chili Soup
11 ingredients
5 steps
Ingredients
- 2 lb. hamburger
- 1 onion, chopped
- 1/4 c. flour
- 4 c. tomato juice
- 4 c. water
- 2 cans chili with beans
- 3 tsp. chili powder
- 1 tsp. paprika
- 2 tsp. vinegar
- 1/4 c. brown sugar
- salt and pepper to taste
Directions
-
1Fry together hamburger and onion until browned.
-
2Stir in 1/4 cup flour.
-
3Pour meat into a 6-quart kettle; add remaining ingredients.
-
4Bring to a boil.
-
5Ready to serve!
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