Chilled Melon Soup

5 ingredients
3 steps

Ingredients

  • 4 honeydew melons
  • 1/2 c. sugar
  • 1 c. cream
  • 1/4 c. Midori liqueur
  • 1 tsp. fresh mint

Directions

  1. 1
    Peel and remove seeds from melons.
  2. 2
    Dice and put through food processor.
  3. 3
    Add the rest of ingredients and mix to incorporate. Refrigerate overnight.

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