Chinese Fried Rice

Directions

1. 1
   In a small saucepan, bring 1 1/2 cups water to a boil.
2. 2
   Stir in rice.
3. 3
   Cook according to directions.
4. 4
   In a 10-inch skillet, cook beaten egg in butter.
5. 5
   Add chopped onion and the rice. Saute, stirring, over medium heat, until the mixture is slightly brown.
6. 6
   Mix 1/4 cup water with soy sauce and stir into the rice. Makes four servings.