Chinese Pork
5 ingredients
3 steps
Ingredients
- 2 lb. boneless pork roast
- 5 Tbsp. soy sauce
- 7 Tbsp. sugar
- 1 Tbsp. m.s.g.
- 2 Tbsp. red food coloring
Directions
-
1Marinate overnight in sauce.
-
2Bake on a rack in a 350° oven for 1 hour.
-
3Cut in 2-inch slices.
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