Chinese Style Fried Rice

Directions

1. 1
   Bring water to a boil in saucepan.
2. 2
   Stir in rice.
3. 3
   Remove from heat; cover and let stand for 5 minutes.
4. 4
   Meanwhile, cook eggs in butter in a 10-inch skillet until set.
5. 5
   Add onion and rice.
6. 6
   Cook and stir over medium heat until rice and onion are lightly browned.
7. 7
   Combine remaining water and soy sauce.
8. 8
   Stir in the rice.