Chip Beef Bread Dip

7 ingredients
4 steps

Ingredients

  • 1 loaf round sourdough bread
  • 2 c. mayonnaise
  • 2 c. sour cream
  • 2 Tbsp. dried parsley
  • 2 tsp. Beau Monde
  • 2 pkg. chipped beef (chopped)
  • 1/2 tsp. minced onion

Directions

  1. 1
    Mix ingredients in saucepan and heat (low heat).
  2. 2
    Cut middle out of bread making a bowl.
  3. 3
    Pour mixture into bread bowl.
  4. 4
    Cut remaining bread up into cubes for dippings.

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