Chip Beef Dip
9 ingredients
5 steps
Ingredients
- 1 (8 oz.) pkg. cream cheese
- 2 Tbsp. milk
- 2 1/2 oz. dried beef
- 1/4 c. green pepper, cut fine
- 2 tsp. garlic salt
- 1/4 tsp. pepper
- 1 c. sour cream
- 1/2 c. chopped nuts
- 2 Tbsp. margarine
Directions
-
1Cream cheese and milk; add dried beef, peppers, garlic salt, pepper and sour cream.
-
2Mix well.
-
3Brown nuts in margarine and pour over dip in greased 2-quart baking dish.
-
4Bake at 350° for about 30 minutes.
-
5Serve with crackers.
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