Chipotle Sauce

Directions

1. 1
   In a small pot, boil some water. Add the garlic and cook for 3 minutes, then drain. This will take the bitter edge off the garlic.
2. 2
   In a blender or food processor or using an emersion blender, whiz the garlic, chipotles, honey, vegetable oil, 1/3 cup water, and 1 teaspoon salt. Blend until the chiles are completely broken down and the sauce is smooth.
3. 3
   Eat on everything.