Chipped Beef

4 ingredients
3 steps

Ingredients

  • 1 can cream of celery soup
  • 1/2 c. milk
  • 1 pkg. sliced dried beef
  • toast or cooked noodles

Directions

  1. 1
    In small frypan, combine soup and milk over low heat.
  2. 2
    Add beef and heat to serving temperature, stirring constantly.
  3. 3
    Serve over toast or hot noodles.

Products Matching These Ingredients

More Recipes to Try